Soya Chunks Machine

Soy protein products mainly include powdered soy protein products and textured soy protein products. The textured protein production line usually uses low-temperature soybean meal and peanut meal as the main raw materials

Main configuration

Mainly includes powder mixer, feeder, puffer, elevator, multi-layer oven, cooling conveyor and other equipment.

1.Powder mixing: Use a powder mixer to fully mix low-temperature soybean meal, protein isolate and other mixed additives and a certain proportion of water.

2.Feeding: The feeder conveys the mixed raw materials to the feeding hopper of the extruder.

3.Puffing: After the raw materials enter the extrusion system from the feeder, the puffer produces particles, and the mold can be replaced to produce products of different sizes.

4.Air conveying: Convey the soybean particles to the oven

5.Baking: The multi-layer oven removes a certain amount of moisture from the product and extends the shelf life.

6.Cooling: The cooling conveyor cools the product to room temperature for easy packaging.

1.High nutrition and good functionality. The protein molecules are rearranged neatly after being extruded and puffed by the extruder, with a uniform organizational structure and a porous tissue similar to meat, with excellent water retention and chewing feeling.

2.After being processed under high temperature, high moisture and high pressure for a short time, various harmful substances contained in soybeans are eliminated, the body's ability to absorb and digest protein is improved, and the nutritional value is significantly increased.

3.During puffing, the outlet is quickly decompressed and sprayed, which can remove the bad smell in soybeans and reduce the gas production of soybean protein after consumption.

4.It has good oil retention, and the food made with it is clean and not greasy.

5.It is easy to use. It can be added to various foods after soaking in room temperature water for 30 minutes.

Meat products: vegetarian meat, ham, sausage, luncheon meat, etc.

Fast food and quick-frozen food: instant noodles, hamburgers, quick-frozen dumplings, etc.

Snack food: stewed food, barbecue, vegetarian meatballs, etc.

I. What's the pre-sale service of your company?

1. According to customer's factory size, factory layout can be provided in advance.

2. According to customer's material cost, general formulation can be prepared well.

3. Special machine can be supplied as customer's request.

4. Professional Advice about Market, machines, processing , materials, packing can be supplied.

5. Suggesting professional ship agent or helping book ship as customer request.

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