Pasta Processing Line

Pasta production line's manufacturing capabilities can be optimize for desired end product includes; various shaping types of long cut pasta, various shaping types of short cut pasta and various types of fresh pasta. On the other hand, processing is almost the same for all kind of end product. Also we provides and redesign customer-based pasta machines for our clients to help them to set-up their plants

For all types of fresh pasta, our machines are in stainless steel, designed in such a way that they can be dismantled, or easily maintained, for optimal sanitation of the single components.
The production capacity varies according to the production of your business, please tell me your requirements .
Our pasta works with all types of flour: raw or pre-cooked, with or without gluten or special flours.
We implement the pre-existing machines in your company, studying the correct optimization of the production line or providing special systems suitable for processing the requested flour. The systems for fresh pasta that we design have the aim of obtaining a combined high shelf-life, without carrying out the drying process, with the heat treatment of fresh pasta, both filled and flat.
Contact Mandy at sales@extruderfoodmachine.com to get offer and more information about our short-cut pasta production lines.
Tell us about your requirements for the Pasta Processing Line please