Industrial pasta macaroni processing machinery adopt cold extrusion technology using wheat flour and water as main raw material to produce popular pasta macaroni food, the pasta macaroni processing machinery could produce various shapes pasta macaroni like tube,elbow,screw,shell etc by just changing the die of the machine.
The process is as follows
The raw materials are mixed with precise ingredients and water. The extrusion stage is carried out with a specially designed single screw system to ensure optimal semolina mixing, compression and extrusion. After kneading the dough to the desired consistency, it is made into the desired shape through a suitable die and cut into various lengths. After drying, the noodles are cooled and stabilized in an industrial noodle machine before being transported to a warehouse or directly packaged.
Features
(1). The pasta machine has the advantages of reasonable design, high degree of automation and precise control.
(2). The main body material is stainless steel, which is easy to clean.
(3). The screw material is 38CrMnAl, which is wear-resistant.
(4). Our project is a turnkey project. We will send engineers to your factory, install and debug the equipment, and train your operators.
(5). Temperature and rotation speed can be controlled and adjusted
China voltage: three-phase: 380V/50Hz, single-phase: 220V/50Hz, we can customize according to the local voltage of customers in different countries/regions
Capacity: 100-120kg/h & 280-300kg/h
Flow chart: mixing system---extrusion system----cutting system---drying system---cooling system
FAQ
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